This is the forest pumpkin and below is the kitty pumpkin. Both are from a farm stand in Wisconsin. I saved a few seeds to try to grow next year and roasted the rest.
Roasted Pumpkin Seed Recipe
- heat oven to 325 degrees
- rinse seeds, coat with butter or olive oil and season with salt (and whatever other creative spices you may think of)
- bake in a single layer 25 min or until brown, stir after first 10 min